LUNCH 11-4


Duck Wontons    8

Three crispy wontons filled with cream cheese, duck bacon, and sweet corn, topped with sweet chili sauce and green onion.


Hummus Plate    10

House-made hummus, kalamata olives, roasted red peppers, and feta, served with grilled pita, carrots, and cucumbers.


Oyster Basket        10

Basket of fried oysters with house pickles and remoulade.


Miso Dashi Mussels    12

A dozen mussels in spicy dashi broth with garlic, green onion, and nduja sausage, served with garlic bread.


Poutine Totz        13

Crispy tots topped with savory beef gravy, cheese curds, bacon, green onion, marinated red onion, and a sunny-side-up egg.


Old Bay Buffalo Cauliflower    9

Oven roasted cauliflower in our Old Bay buffalo sauce with bleu cheese crumbles, green onion, and choice of ranch or bleu cheese dressing.


Fish & Chips        13

Beer battered pollock fried golden brown, served with hand-cut fries, coleslaw, and tartar sauce.


Wings            Six 8    Twelve 14

Fried crispy and tossed in your choice of house-made sauce, with ranch or bleu cheese dressing.


Wing Flavors

Buffalo, Old Bay Buffalo, Bourbon BBQ, Asian BBQ, Carolina BBQ, Sweet Chili, Honey Old Bay, Jerk Rub, Cajun Rub, Old Bay Rub


House-Made Dressings

Ranch, Bleu CHeese, Balsamic Vinaigrette, Italian, Tzatziki, Creamy Old Bay, Hot Bacon, Caesar


Sides            3

Hand-Cut Fries, Sweet Potato Fries, Tots, Brussels Sprouts, Zucchini, Broccolini, Asparagus, Collard Greens, Coleslaw, Side Salad


Oyster Po’Boy        13

Fried Oysters, house-made dill pickles, lettuce, tomato, and remoulade, served on a toasted hoagie roll with choice of side.


Gyro            13

Grilled lamb & beef blend, lettuce, tomato, white onion, tzatziki, and feta, served on warm pita with choice of side.


Bloody Mary Grilled Cheese    13

Pepper jack, Swiss, provolone, cheddar, tomato, house-made dill pickles, and bacon, grilled on house-made Bloody Mary soaked country bread, served with choice of side.


Kickin’ Chicken    13

Grilled marinated chicken breast dipped in our Old Bay Buffalo sauce, topped with bacon, bleu cheese crumbles, house-made dill pickles onion, lettuce, and tomato, with choice of ranch or bleu cheese dressing, served on a toasted brioche bun with choice of side.


Sausage & Peppers Hoagie    13

Two grilled mild Italian sausages with house-made sauce, grilled onions, bell peppers, banana peppers, and provolone, served on a toasted hoagie roll with choice of side.


Reuben        14

Half pound house braised corned beef, Swiss, house-made caraway kraut and Russian dressing, served on marble rye with choice of side.


Rachel            13

Grilled all-natural turkey breast, Swiss, coleslaw, and house-made Russian dressing, served on marble rye with choice of side.


Hummus Wrap    13

House-made hummus, roasted red peppers, kalamata olives, cucumber, feta, spinach, and tomato, served in a flour tortilla with choice of side.


El Jefe            15

Two crispy fried pork chops, house-made pimento cheese spread, dill pickles, peppered bacon, fried onion, and Bourbon BBQ served on a toasted brioche bun with choice of side.


Guide House Burger    16

Half pound hand-pattied Hereford beef burger grilled to order, with Asian BBQ, bleu cheese crumbles, bacon, sauteed mushrooms, and marinated red onion, served on a toasted brioche bun with choice of side.


Impossible Burger    15

One-third pound vegan Impossible burger with choice of toppings, served on a toasted vegan brioche bun. Vegan chao cheese available!


Cobb Salad        14

Oven roasted turkey breast, bacon, and hard boiled egg on a bed of spring mix with tomato, bell pepper, cucumber, red onion, and shredded cheddar, with choice of house-made dressing.


Mediterranean Salad    13

Baby spinach, kalamata olive, roasted red pepper, red onion, cucumber, tomato, artichoke, and feta, wkth choice of house-made dressing.


Gyro Salad        15

Grilled lamb & beef blend on a bed of spring mix and baby spinach with cucumber, red onion tomato, roasted red pepper, feta, and kalamata olive, with choice of house-made dressing.


Chicken Caesar    13

Grilled marinated chicken on a bed of spring mix with bell pepper, house-made croutons, and shaved parmesan, tossed in house-made Caesar dressing.


Grilled Chicken Salad     13

Grilled marinated chicken breast and hand cut fries topped with shredded cheddar, on a bed of spring mix with tomato, cucumber, bell pepper, and red onion, with choice of house-made dressing.




DINNER 4-9(8pm Sundays)


Duck Wontons    8

Three crispy wontons filled with cream cheese, duck bacon, and sweet corn, topped with sweet chili sauce and green onion.


Hummus Plate    10

House-made hummus, kalamata olives, roasted red peppers, and feta, served with grilled pita, carrots, and cucumbers.


Oyster Basket        10

Basket of fried oysters with house pickles and remoulade.


Miso Dashi Mussels    12

A dozen mussels in spicy dashi broth with garlic, green onion, and nduja sausage, served with garlic bread.


Poutine Totz        13

Crispy tots topped with savory beef gravy, cheese curds, bacon, green onion, marinated red onion, and a sunny-side-up egg.


Old Bay Buffalo Cauliflower    9

Oven roasted cauliflower in our Old Bay buffalo sauce with bleu cheese crumbles, green onion, and choice of ranch or bleu cheese dressing.


Fish & Chips        13

Beer battered pollock fried golden brown, served with hand-cut fries, coleslaw, and tartar sauce.


Wings            Six 8    Twelve 14

Fried crispy and tossed in your choice of house-made sauce, with ranch or bleu cheese dressing.


Wing Flavors

Buffalo, Old Bay Buffalo, Bourbon BBQ, Asian BBQ, Carolina BBQ, Sweet Chili, Honey Old Bay, Jerk Rub, Cajun Rub, Old Bay Rub


House-Made Dressings

Ranch, Bleu CHeese, Balsamic Vinaigrette, Italian, Tzatziki, Creamy Old Bay, Hot Bacon, Caesar


Sides            3

Hand-Cut Fries, Sweet Potato Fries, Tots, Brussels Sprouts, Zucchini, Broccolini, Asparagus, Collard Greens, Coleslaw, Side Salad


Hand Cut Hereford Steak

Hand Cut Hereford steak grilled to order and served with choice of side and a side salad.

12 oz Ribeye        32

10 oz NY Strip        26


Bourbon Ginger Salmon    23

Wild caught salmon filet grilled and topped with bourbon ginger glaze, served with choice of two sides and a side salad.


Seafood Boil        22

Shrimp, mussels, crawfish, corn on the cob, red potatoes, and andouille sausage steamed in our house broth, served with a side salad.


Seafood Diavolo    25

Shrimp and mussels sauteed in spicy red wine tomato sauce with onions and garlic, and topped with shredded parmesan, served with garlic bread and a side salad.


Pasta Prosciutto    22

Diced prosciutto sauteed in white wine parmesan cream sauce with onions, garlic, mushrooms, and baby peas, served with garlic bread and a side salad.


Mediterranean Pasta    18

Roasted red peppers, kalamata olives, onions, mushrooms, and artichokes, sauteed in a white wine garlic butter sauce, topped with feta, served with garlic bread and a side salad.


Shrimp Scampi    20

Shrimp sauteed in white wine garlic butter sauce with onions, garlic, and crushed red pepper, topped with shredded parmesan, served with garlic bread and a side salad.


All Day Sauce with Sausage & Meatballs    18

Our house-made “All Day” tomato sauce on a bed of pasta with one mild Italian sausage and two house-made meatballs, topped with shredded parmesan, served with garlic bread and a side salad.


Guide House Burger    16

Half pound hand-pattied Hereford beef burger grilled to order, with Asian BBQ, bleu cheese crumbles, bacon, sauteed mushrooms, and marinated red onion, served on a toasted brioche bun with choice of side.


Impossible Burger    15

One-third pound vegan Impossible burger with choice of toppings, served on a toasted vegan brioche bun. Vegan chao cheese available!


Cobb Salad        14

Oven roasted turkey breast, bacon, and hard boiled egg on a bed of spring mix with tomato, bell pepper, cucumber, red onion, and shredded cheddar, with choice of house-made dressing.


Mediterranean Salad    13

Baby spinach, kalamata olive, roasted red pepper, red onion, cucumber, tomato, artichoke, and feta, wkth choice of house-made dressing.


Gyro Salad        15

Grilled lamb & beef blend on a bed of spring mix and baby spinach with cucumber, red onion tomato, roasted red pepper, feta, and kalamata olive, with choice of house-made dressing.


Chicken Caesar    13

Grilled marinated chicken on a bed of spring mix with bell pepper, house-made croutons, and shaved parmesan, tossed in house-made Caesar dressing.


Grilled Chicken Salad     13

Grilled marinated chicken breast and hand cut fries topped with shredded cheddar, on a bed of spring mix with tomato, cucumber, bell pepper, and red onion, with choice of house-made dressing.



call 301-655-FOOD (3663)